Investing in you…
Learning together every day!

Grow and grow
with UDON!

If you’re a fan of Asian food, then this is your chance. Because at UDON we want to give you the chance to enter the restaurant industry, whether you have experience or not.

Sign up now for our 100% subsidised courses with official university accreditation, with 80% of graduate students being promoted internally.

Objectives:

  • Ensure you acquire the necessary technical knowledge and skills.

  • Make you versatile enough to respond to any needs that arise.

  • Become a professional who shares UDON’s culture, values and strategy.

  • Make you feel like a part of UDON and encourage you to inspire the rest of the team as well.

At UDON we offer you:

Ongoing training

A 100% online and personalised course, aimed at the role you’re going to perform at UDON.

  • OBJECTIVE

    Always have material ready so you can catch up on what you need.

  • METHODOLOGY

    You’ll enjoy the convenience of a 100% online course.

  • DURATION

    Micro training pills no more
    than 30 minutes long.

FOR WHOM?

  • New recruits.

  • UDON members who need to refresh concepts.

  • Updates to products, services or media.

  • New usability.

A new training centre to share all our knowledge with you and make it accessible.

A new training centre to share all our knowledge with you and make it accessible.

  • OBJECTIVE

    Offering you practical and effective training, in person and free of charge, so that you can learn our way of doing things from our experts.

  • METHODOLOGY

    You’ll enjoy the convenience of a 100% online course.

  • DURATION

    3 modules available: 3-day, 5-day or 10-day courses.

FOR WHOM?

  • New recruits.

  • UDON members who need to refresh concepts.

These are top quality courses, 100% subsidised, and designed for you to graduate while you work.

  • OBJECTIVE

    Use the development challenge system to evolve and engage in various degrees of responsibility.

  • METHODOLOGY

    Our professionals can receive qualifications with professional and sectoral recognition from the Instituto Superior de Gestión y Gastronomía (ISGEG).

  • DURATION

    The academic year lasts 6 months.

FOR WHOM?

  • For all workers who have been at UDON for at least 1 year and want to continue growing professionally.

Testimonials

“UDON University is a plus; a tool for life and professional growth”.

Maximiliano

,
Director of UDON Pamplona.

“UDON University helps you understand the ‘why’ behind many things we do every day.”

Gisela

,
Manager of UDON Maquinista.

“I’ve been able to apply everything I’ve learned to my role as a restaurant director.”

Luis

,
Director of Ànec Blau.

“It’s a surprising and easy method, in which you always feel mentored as they help you solve all your doubts. Ideal for growth and learning.”

Fernando

,
Manager of UDON Fan (Palma de Mallorca).

“It’s a plan for constant professional improvement challenges.”

Lluís

,
Director of ISG HORECA.

In figures:

+75
students
trained

46
graduate
students

80%
of graduate students are promoted

4
editions

“The only thing worse than training your employees and having them leave is not training them and having them stay”

Henry Ford

Start of the next UDON University edition: October 15, 2023. If you are interested, contact us:

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